Week 42 Tips for the Zone 9 Garden

Posted on October 16, 2015 by Jay White

This past week, we buried my mother-in-law. Patricia Ann Krischke was an amazing woman! I have never known anyone that was so full of life. She loved to laugh and sing and dance and she would do it any time she got the chance. She truly lit up a room with her presence. She spent the first part of her life being the perfect wife that raised four amazing children. She was a constant volunteer, a devout Catholic and a hostess with a true gift for entertaining. Once the kids were gone she went to work for Harris County where she was instrumental in getting the bonds passed for the Astrodome. She was also a HUGE Republican and was very proud of the of the work she did on the campaigns of Ronald Reagan, Bush 1, Kay Bailey Hutchinson and countless other state and local officials. In the end, there was only one thing she could not do – defeat Alzhiemers. Please pray for my family and all families that are dealing with the horrible disease. Rest in Peace Pat Krischke. The world is a lot less bright without you in it.

In honor of Pat, I am going to talk about some fall crops (or crops that can be planted in the fall) that have been shown to prevent or fight Alzheimer’s Disease.

Alzheimer’s was the only challenge my mother-in-law, Pat Krischke could not overcome. Eternal rest grant unto her O Lord!

Strawberries – Plant Chandler, Douglas or Sequoia varieties now for a spring harvest. Strwberries will tolerate a lot of soil types and pH ranges. However, it will not tolerate wet feet. Plant in soil with excellent drainage.
Cucumbers with skins –. Fisetin is a plant compound that may prevent or fight plaque buildup in the brain. This compound is highest in the skin and area just between the skin and the fruit. So, even if they make you burp, eat those cucumber skins!
I am ready to to harvest my second crop of cucumbers of the year. Cucumbers contain the Alzheimer fighting chemical called fisetin. Photo by Bruce Leander

Apples – Who doesn’t love fresh, crisp fall apples? Again, eat them whole to get the most Alzheimer’s fighting qualities. Plant apple trees now.
Kiwi –Besides tasting great, science believes that kiwis possess a lot of healthful compounds. My friend Tim Hartman is currently doing his PhD work on the kiwi. Pray that he finds something in these furry, green fruits that will finally cure Alzheimer’s and other diseases.
Peaches and plums – Both peaches and plums are great Alzheimer fighters. It will soon be time to plant peach and plum trees so you can grow your own Alzheimer fighters at home!
Tomatoes – If persimmons and kiwis are not to your liking, just eat tons of tomatoes. The most popular vegetable in the world is packed with fisetin.
Onions – Onions are another garden staple that have great Alzheimer fighting characteristics. Right now, it is just about time to plant onions in south and central Texas.

I share these posts on Our SimpleHomestead Blog Hop. Be sure to stop by. The “hop” has tons of great information from gardeners and homesteaders all over the world!

Week 41 Tips for the Zone 9 Garden

Posted on October 9, 2015 by Jay White

Well, summer is refusing to leave. It is hard to believe that after the record rainfalls of spring, we are slowly slipping back into a drought situation. Because of this, take time this weekend to do some deep watering of your trees, shrubs and other perennials. Below are some more things you can do in your yards and gardens this weekend.

Now is a great time to plant lettuce from seed and shallots. I grow them together in the beds of my potager.

VEGETABLES

Plant greens – Now is a good time to plant spinach and lettuce from seed. I use my Cobrahead Hand Hoe to make a shallow furrow in soil that has been well worked with compost. I spinkle the seeds and then cover lightly. Most greens need some light to germinate os do not plant too deeply or compact the soil too tightly after planting. Keep the soil moist until the plants are at least 1 inch high.
Plant shallots –. While it is still too early to plant bulbing onions, you can plant shallots now. I grow three varieites of shallots. These keep us in onions through the winter and we use their tops in in soups and salads.

My “Crimson Glory” roses are putting on their fall show. Feed your roses now with high phosphorus fertilizers

ORNAMENTALS

Feed your roses – Most of my roses are putting on their fall show. Feed them now with a high phosphorus fertilizer and give them regular water until the first freeze
Gather seeds – My wife loves saving seeds. By this time some of our zinnias and bachelor buttons are beginning to look pretty ragged. Sally pulls up the entire plant, ties them in bundles and then hangs them upside down in our garage. Once they are dry she crushes the seed heads into paper bags, lables them, and them places them in the refrigerator to be used next spring.
Plant poppies – Thanks to my wife’s efforts we have lots of poppy seeds saved from last year. Scatter them on the ground and then drag a rake over them. Water and then forget them. Wait until April and enjoy one of the most prolific and showy flowers of the spring garden
Divide Daylily and iris now – I dig up the entire clump and then beak them up into individual plants. I space my daylilies about and iris about a foot apart.

This weekend is a great time to divide day lilies and iris.

I share these posts on Our SimpleHomestead Blog Hop. Be sure to stop by. The “hop” has tons of great information from gardeners and homesteaders all over the world!

Week 40 Tips for the Zone 9 Garden

Posted on October 1, 2015 by Jay White

I spent last night with a 43 year old friend that just survived a massive heart attack! Things like this kind of stop me in my tracks and make me re-evaluate the important things in life. While I am definitely going to do some gardening this weekend, I think I will spend a lot more time than usual smelling the flowers! Our weather woman told me that this is going to be a great weekend to be outside. With highs in the low 80s it will be a great time to do some of the more labor intensive tasks that you have been putting off. Below are some of the things you can do in your garden this weekend.

Fava beans are a cool season crop that can be planted from now until around Thanksgiving.

VEGETABLES

Start preparing for spring – Traditional gardeners can plant all year round with little preparation. By applying commercial fertilizers they can give their plants whatever food they need whenever they need it. Organic gardeners don’t have it so easy. Rich organic soil takes time to build. I generally leave a few rows unplanted in the fall garden. I add compost and till it in just like usual, but I do not plant in it. Instead I cover with leaves and a heavy layer of mulch. The leaves attract the earth worms which will begin to turn the compost into a nutrient dense soil that will feed my spring garden.
Plant fava beans from seed –. One of my four son-in-laws is an Egyptian (and a very good gardener). A big part of his food culture includes fava beans. I had never eaten or grown a fava bean before he joined our family. Now they are one of my favorite things to grow. This is a good weekend to plant them. You can plant them now until about Thanksgiving to ensure a long harvest. Click here to read an article I did on them a few years ago: Succession Planting of Fava (Broad Beans) in the Potager.

Last week, Sally and I made this arrangement for her mother.

ORNAMENTALS

Enjoy those flowers – One of my favorite things about gardening is making cut flower arrangements. Sally and I grow lots of flowers and herbs that we use in arrangements for our house, our guest house and for friends. Cut flowers early in the morning and drop them immediately into cool water. To extend the time you get to enjoy your arrangements keep them away from windows and gas stoves
Mulch – While tough summer weeds like Bermuda, spurge and purslane are slowing down, fall broadleaves like pigweed are coming on. Give your beds a good weeding and then mulch, mulch, mulch! Mulch will suppress weed germination. Plus, a good thick layer of mulch will insulate the roots of your perennials and ensure they come back for you in the spring .

Right now my lycoris are stunninging. This lovely shot is of L. radiate and L. aurea.

Lawns

Plant rye grass now – September 15 used to be the date that landscapers put out rye grass. Thanks to climate change that date is no longer accurate. Plant rye grass when day time temperatures are in the 70s to low 80s and night time temperatures are 20 degrees cooler. For very detailed instructions on how to properly over seed with rye, check out my article entitled “Doing Rye Grass Right”.

I share these posts on Our SimpleHomestead Blog Hop. Be sure to stop by. The “hop” has tons of great information from gardeners and homesteaders all over the world!

Week 39 Tips for the Zone 9 Garden

Posted on September 25, 2015 by Jay White

Turns out I did not have to spray pesticides last weekend. I discovered that the pest that was eating my brassicas was Gallus domesticas. Gallus domestica is a large flying garden pest that is more commonly known as “the chicken”. While my chickens have scratched things up a bit in the garden, they have never eaten the foliage of the brassica. Guess they were looking to expand their palate. This weekend I will be replanting broccoli again (as I caught them eating the transplants I bought last weekend). Below are some more things you can do in your garden this weekend.

Turns out two legged pests can be more destructive then insects!

VEGETABLES

Plant Sugar Snap Peas – Now is a great time to plant the American version of English peas. Sugar Snaps are kind of like rye grass. Plant them when day and night temperatures are about 20 degrees apart. Sugar Snaps vine so be sure to plant on some type of support. I grow mine on cattle panels. However, they will grow over any type of support you supply
Plant root crops from seed –. Now is a good time to plant root crops like beets, turnips, rutabagas, carrots, daikon, parsnip and radish. Beets, turnips and radish mature very quickly so you can get in several crops between now and April. Carrots, daikon and parsnip mature more slowly.
Plant leeks and garlic – Now is a good time to plant garlic and leeks. I have some heirloom “Old German” leeks I will be planting this weekend
Plant artichokes and spring blooming lavender now – Lavender and artichokes are perrinials. Because of that they will both reward you with beautiful flowers and edible parts for years If you don’t already have these plants get some and get them in the ground now.

There are so many varieties of radish and they all mature very quickly. why not try a French Breakfast or Icicle radish this fall.

ORNAMENTALS

Fertilize blooming plants now – Right now my yard is bursting with color. Cannas, lantana, bulbs, zinnia, cockscomb, bachelor buttons and roses are all blooming profusely. Feed with compost tea or other organic fertilizers and compost. If using blended fertilizer apply 1 cup per ten fet of bed of a fertilizer with low N and high P and high K. Something like a 10-20-10 is ideal.
Water fall blooming bulbs – Right now I have spider lilies, lycoris aurea and oxbloods up. Theie blooms last only a few days. Keep the bulbs well watered to extend the blooms for a couple of days.

My spidelilies are blooming right now. Give yours lots of water to extend their bloom time

TREES and SHRUBS

Plant trees and shrubs now – Now is the absolute best time to plant ornamental trees and shrubs. Last year I planted two Empire Live Oaks for nationally known decorator Holly Mathis. Check out the post we did that explains how to properly plant all trees and shrubs. One more thing, at this time of year many nurseries will have things like Vitex, crepe myrtles and wax myrtles marked down. Visit your local nursery and look for deals.

Week 38 Tips for the Zone 9 Garden

Posted on September 18, 2015 by Jay White

Well, I have a problem. All of the broccoli and cabbage transplants that I put out a couple of weeks ago are now gone. Something has eaten every last one of them. So, this weekend I will be replanting and trying to figure out how to control whatever it is that is eating my brassicas. Since I will be applying organic pesticides this weekend I thought this would be a good opportunity to review some of the major organic herbicides and pesticides available to the home gardener.

While our chickens eat a lot of bugs I still have to spray things like Bt and spinosad from time to time

BUG CONTROL

Bt– Bacillus thuringiensis has been used to kill soft bodied pests in the organic garden for a very long time. I suspect that what is eating my broccoli is either a little green caterpillar called the cabbage worm or another green caterpillar called the cabbage looper. Both of these pests can be controlled fairly well with Bt. Like all pesticides, organic or not, Bt should be mixed for a single use. Bt rapidly degrades in the sunlight. Because of this, spray the plant late in the evening, covering all areas of the plant where the bug will eat. If you mix too much Bt, add more water too the mixture and leave it out in the sun. In 48 hours the mixture will be completely inert. NOTE: Bt does not kill pests mmediately. You may need to apply three times to get maximum effectiveness
Spinosad –. If you pests are tougher than caterpillars you will need to use spinosad. Spinosad is a live bacterium that speeds up a pest’s metabolism to the point where they stop eating and die within a couple of days. Spinosad has been shown to be effective against caterpillars, leaf miners, fire ants, hornworms and even fleas. Like Bt, spinosad breaks down in heat and sunlight. However, it can remain active for five to seven days. Only use spinosad if Bt has failed as it will kill bees and other pollinators
Neem oil – Neem oil is a plant extract that is mostly effective against aphids and scale insects. It can kill some insects if they are covered when they are very young (rigt after hatching). It has also been shown to prevent some insect eggs from hatching. It is not very effective against mature beetles like stink bugs or other leaf footed bugs

Large, broad leafed weeds like thistle and dandelion can be easily controlled with acetic acid

WEED CONTROL

Acetic Acid – Acetic acid is available in concentrations up to 20%. Concentrated acetic acid is very effective on a wide range of both grassy and broadleaf weeds. I have seen dandelions and crabgrass begin to wither 30 minutes after the initial application. Vinegar is best when applied to young plants. Established weeds may need a second or third application to finally kill them. Be careful when applying vinegar. Overspray can kill things you don’t want to die. I use a spray bottle and a shield when spraying close to my desirable plants. If you want to spray a wide area, then a pump sprayer works well too.
Horticultural Molasses – Neil Sperry recently said that Nut Sedge (grass) is the cockroach of the gardening world. I agree. I have tried everything to control nut sedge. This year I read an article by Howard Garrett (The Dirt Doctor) about using horticultural molasses. Well, I tried it and it works—kind of. While it killed all nut grass in the cracks of my brick patio, it did not do much damage to the nut grass that was growing in my beds. I applied the molasses at full strength.

I share these posts on Our SimpleHomestead Blog Hop. Be sure to stop by. The “hop” has tons of great information from gardeners and homesteaders all over the world!

Great Garden Reads by Patty Leander

Posted on September 16, 2015 by Jay White

Labor Day has passed, the kids are back in school, and as we enter the fall garden season I’d like to recommend two new garden books, both written by extremely knowledgeable, lifelong gardeners from Texas.

Good reading for great gardens

In the pages of Month-By-Month Gardening: Texas, Skip Richter guides us through the gardening year with common-sense advice for trees, shrubs, lawns, roses, annuals, perennials and edibles. I have known Skip for over 15 years and have learned much about gardening by following both his example and his teaching. We both relocated to Austin in 1998; as he was commencing his new job as the Travis County Extension Horticulture Agent I was frequenting the Extension Office as an eager yet anxious gardener, trying to figure out how to garden despite the layers upon layers of limestone in my southwest Austin backyard (ultimately the answers came in the form of native plants, raised beds, imported soil and layers upon layers of compost).

Skip’s comprehensive, easy-to-read book is laid out in a logical, month-to-month format, with practical tips and friendly guidance on the what-to and when-to throughout the gardening year.

Over the years I became a regular in the audience any time Skip presented on vegetable gardening, soil health or IPM (integrated pest management). This man knows his horticultural science and has a wonderful gift for imparting that knowledge with clarity along with a genuine interest in helping others to succeed. His comprehensive, easy-to-read book is laid out in a logical, month-to-month format, with practical tips and friendly guidance on the what-to and when-to throughout the gardening year. This excellent reference for Texas gardeners offers a holistic, earth-friendly approach to gardening, with an emphasis on prevention and problem-solving plus lots of color photographs and instructional boxes to support the plentiful how-to advice in every chapter.

The award-winning vegetable and herb garden at Lake Austin Spa and Resort

The pages of Trisha Shirey’s Vegetable Gardening in the Southwest are loaded with tips and techniques that she has used over the years to keep Lake Austin Spa Resort looking beautiful, welcoming and organic day in and day out. With the enviable title of Director of Flora and Fauna, Trisha helped transform the rugged, 19-acre Hill Country property west of Austin into an inviting oasis. Her skillful designs and plant combinations indulge all the senses, with a special emphasis on the showy vegetable and herb garden which provides year-round produce for the spa kitchen.

Harvesting ‘All Blue’ potatoes in the resort vegetable garden.

A lifelong organic gardener, Trisha draws on her extensive experience to provide methods for chemical-free pest control, formulas for natural plant tonics and recipes for homemade pest remedies. Each month’s chapter contains an at-a-glance summary of tasks that include planning, maintaining, planting and harvesting along with a comprehensive section on growing and harvesting over 40 edibles, as well as tips for growing herbs and edible flowers.

Organically grown edible flowers add a nice spark of color and flavor to salads, herb butters and deviled eggs

Suggestions for simplifying garden chores, caring for tools and protecting plants from heat and cold are accompanied by helpful illustrations and how-to charts throughout. Her attention to detail and her organized approach to planting and harvesting in concert with the seasons are evident throughout this thorough and thoughtful guide to growing vegetables.

One of Trisha’s favorite tools – a multitasking Japanese soil knife

Both Trisha and Skip are gifted educators and observant gardeners who skillfully guide us through the gardening year, reminding us to plan ahead and always focus on the big picture.

Week 37 Tips for the Zone 9 Garden

Posted on September 11, 2015 by Jay White

This morning I woke to the sound of rain on my tin roof. Weatherman says this is the leading edge of a cool front that is going to give us our first taste of fall temperatures. Several days of highs in the mid 80s and lows in the 60s means this is going to be the best weekend to garden in a very long time.

Sally and I grew cotton for the first time this year.

Vegetables

Still time to transplant – Brassica transplants can be planted throughout the fall. This is good because you really don’t want 12 heads of cauliflower ready for harvest at the same time. I stagger plant (plant 3 or 4 plants every two weeks) cauliflower and cabbage through October. Stagger planting allows me to enjoy a steady supply of these vegetables throughout the spring.
Tomato care – By now, your tomato plants should be flowering or setting fruit. To ensure your best fruit possible feed regularly. I side dress monthly with finished compost. I also like to apply liquid fertilizers like homemade compost tea or Ladybug’s Secret Recipe.
Harvest cotton – Ok, I don’t expect that you have a lot of cotton to harvest. However, we did. One of Sally’s student’s gave her some seeds last spring so we planted them. First time I have ever grown the crop that a lot of our grandparents grew for the cash that kept their families and farms going. We will use our cotton to make a holiday wreath. Neat experience and I hope to do a post about growing it, and the wreath we will make from it, in the near future.

Crotons, mums and marigolds combined with pumpkins and other winter squash make outstanding fall arrangements. These plants do as well in pots as the do in the ground

Ornamentals

Plant fall color now – The stores are filling up with marigolds, crotons and chrysanthemums. All of these plants perform well in a pot or in the ground. Mix them with the winter squash and gourds you harvested earlier this year to make outstanding arrangements for you yards or porches
Water fall blooming bulbs – All of my fall blooming bulbs are blooming now. Oxbloods and lycoris are all beautiful but their blooms fade very quickly. Keep them well watered to extend their flower time

Trees and Lawns

Prepare perennials for the move – If you have a rose, shrub or other spring blooming perennial that has grown too large for its spot, or is not doing well in its location, move it. If the plant is large, begin gently cutting roots by sticking your shovel into the ground in a semi-circle about a foot from the trunk. After a week or so, do the same thing to the other side of the trunk. Water deeply for two weeks before the move.
Plant trees now – If you are going to plant trees this fall, consider buying smaller trees. While they do not have the immediate impact of a large tree they have several other advantages. First, they are cheaper. Second, they are easier to establish. Third, they have a much better chance of having a healthy root system. If you plant a small tree and give it ample food and water, it will reward you with rapid, healthy growth.

Still a lot blooming at our house. This lovely arrangement consists of zinnias, gomphrena, roses, coreopsis and carlic chive blooms.

I share these posts on Our SimpleHomestead Blog Hop. Be sure to stop by. The “hop” has tons of great information from gardeners and homesteaders all over the world!

Week 36 Tips for the Zone 9 Garden

Posted on September 2, 2015 by Jay White

I am really looking forward to this weekend. Work has been very stressful so I really need three days of intensive garden therapy. While many of you will be beaching, boating or barbecuing, I will be spending all of my Labor Day Weekend laboring. I am going to spend all three days catching up on chores and planting lots and lots of transplants.

This is a great weekend to plant cabbage and other cole crops from transplants.

Vegetables

Transplant! – I love the vegetables that come from the fall garden best of all-and this is the weekend to plant the ones I love. This weekend I will be planting broccoli, cauliflower, cabbage and Brussels sprouts from transplant. It is also a great time to plant shallots. Plant transplants in well-draining soil that has been thoroughly worked with compost. Keep soil moist for the first couple of weeks to ensure good rooting. No fertilize is needed at transplant time.
Plant from seed- We are running out of time to plant a lot of fall crops from seed. My first freeze usually comes around November 16. Because of this it is too late to plant anything that takes more 70 days to mature. You can still plant most beans (green, lima, runner, wax). You should still have time to get a cucumber harvest from seed if you plant now. Some yellow squash will produce in under 70 days. However use transplants at this late date to ensure a harvest.
Plant herbs from transplants – Herbs do great in the cooler fall temperatures. Plant basil, chives, cilantro and dill. Use that dill to make fresh pickles with cucumbers that you will plant this weekend.

Mexican mint marigold is an anise flavored herb that blooms prolifically in the fall

Ornamentals

Prune roses – If you have not yet pruned your roses, do it this weekend. There are different types of roses and they all have different pruning requirements. Check out this great article from Heirloom Roses about how to properly prune your roses this fall. http://www.heirloomroses.com/care/pruning
Redo Potted Plants – Fall potted plants require less water and their foliage stays bright the entire season. While marigolds and chrysanthemums are perennial fall favorites consider adding some clumping grasses or large scale cactus to your arrangements. They will add color, texture and drama to all of your creations.

Fall is the best time of the year for potted plants in Texas. Spice up your arrangements by mixing grasses or cactus with the standard annuals

Trees and Lawns

Plant bluebonnets and other wildflowers – To over seed wildflowers, mow the lawn as close as possible then spread your seed. Once the seed is down walk around on them. Wildflowers need to come in contact with the soil to get the best germination
Control fire ants organically – Fire ants love okra and broccoli. If you are like me you do not like to use chemicals anywhere near the vegetable garden. Control fire ants organically by combining compost tea, molasses and orange oil.

Plant Texas wildflowers in September

I share these posts on Our SimpleHomestead Blog Hop. Be sure to stop by. The “hop” has tons of great information from gardeners and homesteaders all over the world!

Week 35 Tips for the Zone 9 Garden

Posted on August 27, 2015 by Jay White

The bad part about the last time is you seldom realize it is the last time. A couple of months ago my Aunt Sarah gave my wife and I a stack of pot holders. That was not unusual. For the past twenty years or so she has crocheted pot holders constantly. She gave them to everyone she met. Sally and I (and all of our kids) have drawers full of Aunt Sarah’s pot holders. This Tuesday, her crocheting days came to an end. I am deeply saddened by the loss of the woman that is most responsible for making me a gardener. Sarah Louise Chandler (Feb. 28, 1928-Aug. 25, 2015) was an amazing and accomplished woman who taught me the love of gardening. She also made the best pickled beets, oyster pie and coconut pie in the world and she could crochet a pot holder for her doctor while waiting for him to see her!

I learned so many things from my Aunt Sarah. Her passing leaves a big hole in my heart! May God grant her eternal rest and let his perpetual light shine upon her!

Vegetables

Continue planting seeds – In my area the average first frost date is Nov 16. Because of that this is the about the last weekend to plant anything that takes 75 days or more to mature. You can still plant green beans, lima beans and black eyed peas and summer squash.
Get ready to plant Sugar Snaps-Sugar snap peas are an American made improvement on European green peas. These peas can take more heat than their English cousins. Because of this you can plant them here in September. If you have never grown this amazingly tasty and productive pea you really need to try it this fall
It is time to set out transplants – September 1 is the time to plant your transplants. While it is probably a little late for tomato transplants , it is the perfect time to put out broccoli, cauliflower, cabbage, Brussel sprouts and other brassicas.
Mulch – Many of the transplants you put out now will be producing when the first freeze comes. Deep mulch will insulate the roots and help these plants survive the light freezes that we typically receive in late November and early December

Broccoli is my favorite fall vegetable. Plant it from transplants now and it will produce for you until spring.

Ornamentals

Plant, plant, plant – Fall arrived this past Tuesday. I know this for two reasons. First, we got a nice rain that encouraged my first oxbloods of the season to bloom. Second, the nurseries and big box stores are full of marigolds, vincas, chrysanthemums and croton. All of these are great fall choices for your beds or pots.
Prune roses – There are two times of the year to prune roses-Valentine’s Day and Labor Day. There are different types of roses and they all have different pruning requirements. Check out this great article from Heirloom Roses about how to properly prune your roses this fall. http://www.heirloomroses.com/care/pruning

Mike Shoup knows a few things about roses. He is the owner of the Antique Rose Emporium. He uses shears to prune “Old Blush” every fall

Trees and Lawns

Fertilize your grass – September is time for the final fertilizing of the year. While all feedings are important the final feeding will help establish a thick root system that will help the grass survive through the winter.
Plan your fall plantings – Fall is the time to plant shrubs, ornamental trees and fruit trees. While it is still a little early to plant (in my opinion) now is the perfect time to shop and plan for the trees and shrubs you will plant next months.
Prepare perrenials for transplant-if you have trees or shrubs that you need to move this fall begin watering them deeply and regulary to make sure they are fully hydrated for their move
Continue to baby your pecans! – The shells of pecans are beginning to fill with fruit. Keep your pecan trees well watered to ensure your best possible crop

Fall is the best time of the year to plant or transplant trees and shrubs

I share these posts on Our SimpleHomestead Blog Hop. Be sure to stop by. The “hop” has tons of great information from gardeners and homesteaders all over the world!

Week 34 Tips for the Zone 9 Garden

Posted on August 19, 2015 by Jay White

Well, I learned an expensive lesson today. If you water your black gumbo yard for 23 hours it still will not close up the cracks that the July and August heat have made! Yep! I ran the sprinkler ALL DAY, And yes, my wife asked me if I had turned off all of the water before we went to bed last night. Oh well, live and learn. At least I know my trees and primrose jasmine are now DEEPLY watered as they head into fall.

Even though it is hot and dry, this is going to be a great weekend in the garden. Forecast says highs in the low to mid 90s with a chance of showers. So start early, drink lots of fluids and get a big part of your fall garden in the ground.

Provide ample fertilizer and water to any veggies that are still producing

Vegetables

Remove old mulch and burn it – I use spoiled hay to mulch my vegetable garden. Regardless of what you mulch with you will need to remove any that is left and bag it or burn it. Do not put it in the compost. Spent mulch is full of bug eggs and larvae. A warm compost pile is the perfect place for garden pests to over winter
If its growing, feed it – I still have okra, purple hulls and tomatoes growing in my garden. This weekend is a great time to feed them. Side dress with finished composed or give them a foliar application of fish emulsion or other water soluble product. If using commercial fertilizers apply a high nitrogen blend at a rate of 1 cup for ten feet of row
Plant potatoes – You can plant potatoes now. It is better to plant small, whole potatoes, as opposed to cut up pieces, in the fall. The extremely warm soil will rot potato pieces that are not thoutoghly scabbed.

Cannas are great, heat tolerant plants that bloom all throughout the summer.

Ornamentals

Weed, feed, water and mulch – August is a tough time on existing plants and a tough time for establishing new bedding plants. Take advantage of slower growth rates to remove tough weeds like Bermuda. Once an area is weeded, sprinkle a little fertilizer, mulch and water. Water every three or four days. This will get your beds in prime shape for planting later in the month

Trees and Lawns

Baby your pecans! – The shells of pecans are beginning to fill with fruit. Keep your pecan trees well watered to ensure your best possible crop
Cut out bag worms – If you see bag worms forming in your trees, cut them out before they get too big. If you have missed them and you have a large mass, use your long handled pruners to open up the webs to encourage the birds to come in and clean up larvae
Be on the lookout for chinch bugs – August is prime time for chinch bugs. While chinch bugs can definitely do a lot of damage to St. Augustine lawns, they can be controlled if caught early. My buddy Randy Lemmon (host of Garden Line on KTRH) has a great article about how to identify and treat them. Click here to learn more.

I share these posts on Our SimpleHomestead Blog Hop. Be sure to stop by. The “hop” has tons of great information from gardeners and homesteaders all over the world!